s 20ARegulationss 21Repeal of the Customs Tariff Act 1987 etcs 22TransitionalSchedule 2 — General rules for the interpretation of Schedule 3Schedule 3 — Classification of goods and general and special rates of dutyChapter 1 — Live animals, No provisions
Chapter 2 — Meat and edible meat offal, No provisions
Chapter 3 — Fish and crustaceans, molluscs and other aquatic invertebrates, No provisions
Chapter 4 — Dairy produce; birds’ eggs; natural honey; edible products of animal origin, not elsewhere specified or included, No provisions
Chapter 5 — Products of animal origin, not elsewhere specified or included, No provisions
Chapter 6 — Live trees and other plants; bulbs, roots and the like; cut flowers and ornamental foliage, No provisions
Chapter 7 — Edible vegetables and certain roots and tubers, No provisions
Chapter 8 — Edible fruit and nuts; peel of citrus fruit or melons, No provisions
Chapter 9 — Coffee, tea, mate and spices, No provisions
Chapter 10 — Cereals, No provisions
Chapter 11 — Products of the milling industry; malt; starches; inulin; wheat gluten, No provisions
Chapter 12 — Oil seeds and oleaginous fruits; miscellaneous grains, seeds and fruit; industrial or medicinal plants; straw and fodder, No provisions
Chapter 13 — Lac; gums, resins and other vegetable saps and extracts, No provisions
Chapter 14 — Vegetable plaiting materials; vegetable products not elsewhere specified or included, No provisions
Volume 2, No provisions
Volume 3, No provisions
