Food Regulations 2014

A food safety auditor has the following functions:

(a) to carry out audits of food safety programs prepared in relation to food businesses under the Food Standards Code;

(b) to carry out any necessary post-audit action, including to carry out further audits to check that any deficiencies in a food safety program have been remedied;

(c) to carry out assessments of food businesses to ascertain their compliance with requirements of the Food Safety Standards;