Food Regulation 2016

For section 164E(6) of the Act, definition prescribed licensable food business, the following licensable food businesses are prescribed—

a licensable food business that sells standard food items at 20 or more places in Queensland or at 50 or more places in Australia;

a licensable food business that operates in a chain of food businesses that sell standard food items if together the businesses sell standard food items at 20 or more places in Queensland or at 50 or more places in Australia.

However, a prescribed licensable food business does not include the following—

a cinema or convenience store;

a service station selling petrol or other fuel for motor vehicles;

a licensable food business that primarily involves off-site catering or on-site catering;

a licensable food business that is carried on from mobile premises that are a vehicle;

a licensable food business that is carried on by a non-profit organisation;

a licensable food business that primarily provides food services to patients of a health service facility;

a licensable food business that only sells food that is intended to be consumed on the premises at which it is sold.

Also, a licensable food business is not a prescribed licensable food business in relation to a standard food item for a period of not more than 60 consecutive days during which the item is sold by the food business on a trial basis if—

not more than 5 standard food outlets (trial outlets) of the licensable food business in Queensland sell the item during all or part of the period; and

the item has not been sold at any time before the period by the food business in any of the trial outlets.

In this section—

a private health facility under the Private Health Facilities Act 1999, section 8; or

a public sector health service facility under the Hospital and Health Boards Act 2011, schedule 2.