Section 18 — Fees — Wine Industry Regulation 2009 (Queensland) — Barrister AI

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Section 18 — Fees — Wine Industry Regulation 2009 (Queensland) — Barrister AI

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reg 1Short title reg 2Particulars to be included in application for licence—Act, s 7(1)(b)reg 3Labelling of sealed container—Act, s 17 reg 4Advertisement of applications—Act, s 25(2)reg 5Who may make a submission—Act, s 26(2)(a)reg 6How a submission may be made—Act, s 26(2)(b)reg 7When submission to be made—Act, s 26(2)(c)reg 8Grounds on which an objection may be made—Act, s 26(2)(d)reg 9Requirements of submission by petition reg 10Conference of interested persons and consideration by chief executive reg 11Functions of Policy Council—Act, s 55(2)reg 12Membership of Policy Council—Act, s 56(2)reg 13Records to be kept by licensee for a wine producer licence—Act, s 50(1)reg 14Records to be kept by licensee for a wine merchant licence—Act, s 50(1)reg 15Records to be kept by licensee who blends wine—Act, s 50(1)reg 16Records of sales by licensees—Act, s 50(1)reg 17Annual return—Act, s 51(1)reg 18Fees reg 18AARounding of amounts expressed as numbers of fee units reg 18A reg 19Forms reg 20Repeal reg 21Applications advertised under the Wine Industry Regulation 1995 Schedule 1 — Fees

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18

Fees

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18 Fees

The fees payable for the purposes of the Act are set out in schedule 1.

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