Food Regulations 2009

Under section 144(6) of the Act, these standards are adopted as in force from time to time and with the modifications described in regulation 19 —

the Australian Standard for the Hygienic Production and Transportation of Meat and Meat Products for Human Consumption (AS 4696);

the Australian Standard for Hygienic Production of Rabbit Meat for Human Consumption (AS 4466);

the Australian Standard for the Hygienic Production of Ratite (Emu/Ostrich) Meat for Human Consumption (AS 5010);

the Australian Standard for Hygienic Production of Crocodile Meat for Human Consumption (AS 4467);

the Australian Standard for Hygienic Production of Wild Game Meat for Human Consumption (AS 4464);

the Australian Standard for Construction of Premises and Hygienic Production of Poultry Meat for Human Consumption (AS 4465);

the Australian Standard for the Hygienic Production of Natural Casings for Human Consumption (AS 5011);

the Australian Standard for the Hygienic Rendering of Animal Products (AS 5008).

The wild game standard is adopted only to the extent to which it applies to game.

The CEO is to make copies of the adopted standards available for public inspection during normal business hours at the offices of the Department at Grace Vaughan House, 227 Stubbs Terrace, Shenton Park.

In subregulation (3) —